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THE
Dinner
PARTy
"THIS IS WHERE A TESTIMONIAL GOES"
Name Here
the
EVENT
For one night only, guests stepped into a fantastical world that challenged their everyday perceptions and celebrated all things femme. Honoring the traditionally considered feminine aesthetic, The Dinner Party, was a multi sensory and, sometimes, interactive experience, that included visual art, installation, performance, and a uniquely exploratory dinner. Guests were amazed by what they saw, heard, tasted, and felt. Guests were required to dress in their finest flora and fauna inspired attire, as a means to help the participant abandon their reality and submit to the immersive structure.
In addition to the visual experience, guests were presented with extraordinary fare by chef and grill master, Morgan Bolling. Delivered in both small, carefully curated bites and big punch pieces, each plate was conceptualized to pair with each visual element to delight and surprise the senses. Morgan, executive editor for Cook’s Country TV show, worked with only female owned vendors, farmers and purveyors when preparing for The Dinner Party. Each guest received the finest of meat and produce while simultaneously supporting and celebrating the women who have provided us with beautiful food.
LA FEMME MANGE PECHE
POETIC NARRATIVES BY KAITLYN TUCEK EXPLORING SPACE, SENSE, AND OBJECT
EXPLORE MORE
THE
BODY
the
DRESSCODE
FLORA &
Fauna
Little blurb about the dresscode- Guests were asked to wear extravagant and opulent dressware inspired by flora and fauna. - and the importance of flora and fauna
SEE MORE OF OUR GUESTS
"Another testimonial goes here! yayayayayayy!! It could be big, it could be small" - Name Here
CHEF MORGAN BOLLING
THE
FOOD
Hand selected, produced, and curated in the most special of ways.
Blurb here about who was involved, how Morgan sourced food, and where the inspiration came from.
"COULD IT BE A THIRD TESTIMONIAL - NO WAY
THIS ONE WILL BE LONGER BECAUSE THAT'S THE WAY THAT I'VE DESIGNED IT - HOW FUN FOR ALL OF US TO BRAG ABOUT THIS AMAZING EVENT WE PUT ON AND EXPLORED AND WILL MAYBE DO AGAIN!
- Name Here
SOMETHING
(SOMETHING)
WORDS GO HERE, I DONT KNOW WHAT THEY ARE YET
to
SENSE
SENSE
FEEL
to
LISTEN
to
This will be a paragraph about the three modes of sensation that were available at The Dinner Party, their importance, and who contributed.
This will be a paragraph about the three modes of sensation that were available at The Dinner Party, their importance, and who contributed.
WATCH
to
DANCE
to
THIS IS WHERE WE START CAPPING OFF
Why people and guests matter possibly? What this means for the community
I WANT TO PUT A NICE LITTLE STATEMENT HERE CAPPING OFF
For one night only, guests stepped into a fantastical world that challenged their everyday perceptions and celebrated all things femme. Honoring the traditionally considered feminine aesthetic, The Dinner Party, was a multi sensory and, sometimes, interactive experience, that included visual art, installation, performance, and a uniquely exploratory dinner. Guests were amazed by what they saw, heard, tasted, and felt. Guests were required to dress in their finest flora and fauna inspired attire, as a means to help the participant abandon their reality and submit to the immersive structure.
In addition to the visual experience, guests were presented with extraordinary fare by chef and grill master, Morgan Bolling. Delivered in both small, carefully curated bites and big punch pieces, each plate was conceptualized to pair with each visual element to delight and surprise the senses. Morgan, executive editor for Cook’s Country TV show, worked with only female owned vendors, farmers and purveyors when preparing for The Dinner Party. Each guest received the finest of meat and produce while simultaneously supporting and celebrating the women who have provided us with beautiful food.
For one night only, guests stepped into a fantastical world that challenged their everyday perceptions and celebrated all things femme. Honoring the traditionally considered feminine aesthetic, The Dinner Party, was a multi sensory and, sometimes, interactive experience, that included visual art, installation, performance, and a uniquely exploratory dinner. Guests were amazed by what they saw, heard, tasted, and felt. Guests were required to dress in their finest flora and fauna inspired attire, as a means to help the participant abandon their reality and submit to the immersive structure.
In addition to the visual experience, guests were presented with extraordinary fare by chef and grill master, Morgan Bolling. Delivered in both small, carefully curated bites and big punch pieces, each plate was conceptualized to pair with each visual element to delight and surprise the senses. Morgan, executive editor for Cook’s Country TV show, worked with only female owned vendors, farmers and purveyors when preparing for The Dinner Party. Each guest received the finest of meat and produce while simultaneously supporting and celebrating the women who have provided us with beautiful food.
Kaitlyn
a thank you to my team, bisou bisou...
